Skip to main content
Username
Password
Log in
Forgotten your username or password?
Home
Search courses
Submit
Course categories
BSB
BSB / BSB50120 Diploma of Business
BSB / BSB50820 Diploma of Project Management
BSB / BSB80120 Graduate Diploma of Management (Learning)
BSB / BSB60720 Advanced Diploma of Program Management
RII
RII / RII60520 Advanced Diploma of Civil Construction Design
RII / Supervised Learning
SIT
SIT / SIT40521 Certificate IV in Kitchen Management
SIT / SIT40516 Certificate IV in Commercial Cookery
SIT / SIT50422 Diploma of Hospitality Management
SIT / SIT60322 Advanced Diploma of Hospitality Management
CHC
CHC / CHC52015 Diploma of Community Services
CHC / CHC52015 Diploma of Community Services / Academic Calendar
CHC / CHC52021-Diploma of Community Services (New)
CHC / CHC43015 Certificate IV in Ageing Support
CHC / CHC33021 Certificate III in Individual Support
CHC / CHC52021-Diploma of Community Services (Version 2)
Entry Test
Search courses
Search courses
1
(current)
2
»
Next page
Feedbacks and Calendar
SITXWHS008_Establish and maintain a work health and safety system
SITXMPR014_Develop and implement marketing strategies
SITXMGT005_Establish and conduct business relationships
SITXMGT004_Monitor work operations
SITXHRM012_Monitor staff performance
SITXHRM010_Recruit, select and induct staff
SITXHRM009_Lead and manage people
SITXHRM008_Roster staff
SITXGLC002_Identify and manage legal risks and comply with law
SITXFSA006 Participate in safe food handling practices
SITXFSA005 Use hygienic practices for food safety
SITXFIN011 Manage physical assets
SITXFIN010 Prepare and monitor budgets
SITXFIN009_Manage finances within a budget
SITXCOM010_Manage conflict
SITXCCS016_Develop and manage quality customer service practices
SITHKOP013_Plan cooking operations
SITHCCC042_Prepare food to meet special dietary requirements
SITHCCC041_Produce cakes, pastries and breads
1
(current)
2
»
Next page
Back
