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BSB
BSB / BSB50120 Diploma of Business
BSB / BSB50820 Diploma of Project Management
BSB / BSB80120 Graduate Diploma of Management (Learning)
BSB / BSB60720 Advanced Diploma of Program Management
BSB / CPC30620 Certificate III in Painting and Decorating
RII
RII / RII60520 Advanced Diploma of Civil Construction Design
RII / Supervised Learning
RII / RII50520 Diploma of Civil Construction
SIT
SIT / SIT40521 Certificate IV in Kitchen Management
SIT / SIT40516 Certificate IV in Commercial Cookery
SIT / SIT50422 Diploma of Hospitality Management
SIT / SIT60322 Advanced Diploma of Hospitality Management
CHC
CHC / CHC52015 Diploma of Community Services
CHC / CHC52015 Diploma of Community Services / Academic Calendar
CHC / CHC52021-Diploma of Community Services (New)
CHC / CHC43015 Certificate IV in Ageing Support
CHC / CHC33021 Certificate III in Individual Support
CHC / CHC52025-Diploma of Community Services (Transition)
CHC / CHC52025 Diploma of Community Services (New)
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Course Feedbacks, Calendar & Factsheet
SITXCCS016_Develop and manage quality customer service practices
SITXHRM009_Lead and manage people
SITXGLC002_Identify and manage legal risks and comply with law
SITXHRM010_Recruit, select and induct staff
SITXFIN009_Manage finances within a budget
SITXFIN010 Prepare and monitor budgets
BSBOPS601 Develop and implement business plans
SITXWHS008_Establish and maintain a work health and safety system
SITXMPR014_Develop and implement marketing strategies
SITXMGT005_Establish and conduct business relationships
SITXFIN011 Manage physical assets
BSBFIN601 Manage organisational finances
SITXHRM012_Monitor staff performance
SITXCOM010_Manage conflict
SITXMGT004_Monitor work operations
SITXHRM008_Roster staff
SITXFSA005 Use hygienic practices for food safety
SITXFSA006 Participate in safe food handling practices
SITHCCC023 Use food preparation equipment
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